Working in copper, Laurentino lives in Santa Catarina Coatlán in the Mihuatlán area of Oaxaca with his wife and two sons. His Azul is a stunner--complex and vibrant, what Tequila should taste like, but doesn't because the Tequila industry is a shit show.
You'd never know Laurettino is a self-taught first-generation mezcalero. He just doesn't make mistakes.
